Gigi's Southern Table

Ben Wang 3 months ago

Stopped by for lunch on a Wednesday after touring Penn State with my son. The buttermilk biscuits I think is the star of the menu and a must have. We also shared the fried hen house tenders that I highly recommend. The she crab soup and the gumbo were both excellent. For entree, ordered their signature burger and the Nashville hot chicken po’ boy. Both were quickly devoured with gusto. Service was very pleasant, attentive and well paced. Prices were more than reasonable for the quality of the food and experience this place offers. If you are ever in the vicinity, I highly recommend you give this place a try.

Melanie B 3 months ago

Beautiful jewel in State College. When I was looking for a place to host our rehearsal dinner, I could only hope and pray that Gigi's Southern Table would not disappoint. Gigi's delivered above and beyond my expectations. The food and service were excellent. Brittany was very patient as we coordinated the evening. Her team made sure our guest, which included some heavy eaters from my son's rugby team, left satisfied and full of joy. The patio provided an elegant and relaxed atmosphere for guests of all ages. The younger guests loved the kids menu and green grass to play late night tag. The food was full of flavor and the buttermilk biscuits were a hit! If you are looking for a nice date night family dinner or large group gathering, Gigi's is your place. I give them 5 stars!

Roberto Borges 4 months ago

Hidden Gem, a Southern cooking gem nestled in State College, PA, offers a beautiful atmosphere and even better food. I decided to give it a try after hearing so many rave reviews.

Kirsten Tinker 5 months ago

Very underwhelming experience considering the cost. The drink menu had impressive drinks, but a blueberry basil drink did not come with blueberry nor basil - only strained in? They didn’t really taste anything like advertised. The pimento dip was the best part of the experience but was cold in the middle and clearly in the photo does not have enough things to dip it in for a party of 4. $28 for the pasta with chicken, I only had about 5-6 pieces of chicken in the entire bowl. My side salad was also wrong. The waitress was a gem but at one point we got exhausted of asking her questions and concerns and just paid and left. Genuinely feels like $100 just thrown away. This was my first time here and probably my last unfortunately.

Kira Thompson 6 months ago

My friends and I went to Gigi’s for the first time on Saturday. Peyton was our server and she was the sweetest. She was very attentive and checked on regularly. She was just always in the area watching and waiting to help anyone there. The food was sooooooo good. The chefs really know what they are doing back there! Our only disappointment was we did not see a dessert menu anywhere. Peyton did ask if we needed anything else at the end of our meal and we did say no but had she maybe brought a dessert menu to the table at any point we would have definitely ordered something even if we were too full to eat it then, we would have gotten it to go. We ended up hungry for something sweet not long after leaving and stopped and got donuts somewhere else.